Molly Makes Arancini | From the Test Kitchen | Bon Appétit

Molly Baz
Molly Baz

If molten arancini are the new mozzarella sticks, I can’t think of a better way to bring home our 100th episode. Tune into this celebration station ASAP!!! 😘

11 днів тому
Andrew Mullins
Andrew Mullins

Molly Baz I made these! they turned out absolutely delicious and it’s all thanks to u and BA thanks xx 🧡

2 дні тому
CP Johnson
CP Johnson

What tips can you give to those of us who are gall bladder(less) and shy away from fried foods? I am thinking we could make the arancini using the oven and a tray with a rack so the bottom gets some heat? Probably do away with the flour when rolling and just use egg and crumbs?

6 днів тому
Alexander Xeno
Alexander Xeno

Less Molly, more Claire please.

7 днів тому
OMAR AGUIRRE
OMAR AGUIRRE

Thank you for making me smile

8 днів тому
David Gajeske
David Gajeske

I like real Italian style better with the meat, peas, and tomatoe sauce inside. Screw putting cheese in there.

4 години тому
Adam Dempsey
Adam Dempsey

I came here for "Black Pep" and all I got was "Black Pepper"

7 годин тому
CamycaR700
CamycaR700

Arancina/e is feminine, it's a Sicilian dish, from Palermo. The prosciutto cotto e mozzarella (burro) is the best, and the spinaci one is great as well.

9 годин тому
gypsie palette
gypsie palette

Amazing recipe❤️💯

21 годину тому
Sher Lock
Sher Lock

The girl in the video. Oh my goodness 😩😩😩

День тому
TrollskieTV
TrollskieTV

Are you trying to make us fall in love with someone else so you can take Claire away again?

День тому
Jack Linde
Jack Linde

Where's the Brad Taste Test? Nothing is official until BRAD tastes it!

День тому
chretien91
chretien91

Marry me Molly ! :D

День тому
Louie le King
Louie le King

Molly 🔥🔥🔥

2 дні тому
Indie Guy
Indie Guy

molly is such a babe

2 дні тому
Александар Дмитров
Александар Дмитров

best show on youtube. congrats!

2 дні тому
Pascal Joris
Pascal Joris

Reesowdough... Actually, I rather you massacre the language and not the food, but still... Ree Sow Dough. Now I'm starting to imagine things...

2 дні тому
Steve Nguyen
Steve Nguyen

She's so insanely beautiful. Like, I didn't even make a pertinent or useful comment. It was just words spilling out of my word hole upon seeing her. And she's in the kitchen cooking. There's like some crazy lucky guy out there.

3 дні тому
VaporeonPS Coral
VaporeonPS Coral

Watching this while makinf pizza rolls. I feel like a top chef!

3 дні тому
theldubis
theldubis

i try not to watch molly videoes cause i fall with her every time she teaches me how to cook.

3 дні тому
K
K

"lightly smash" *obliterates them* "FATALITY!"

3 дні тому
Lemunas62
Lemunas62

But, but Molly, the Allicin........................

3 дні тому
john edwards
john edwards

Hey brad allison

3 дні тому
Jacquis Delouya
Jacquis Delouya

Ris-odo

3 дні тому
Kiley Granat
Kiley Granat

Are these best served immediately or could I make them the day before and heat them up to take to a family gathering?

4 дні тому
banana boi
banana boi

risotto... Gordon Ramsey anyone?

4 дні тому
banana boi
banana boi

you gotta get that allicin going

4 дні тому
Matas Skudra
Matas Skudra

A L L I C I N

4 дні тому
Aiman Ismail
Aiman Ismail

Yaaaaaaaaay, Molly!

5 днів тому
BIGgourami
BIGgourami

Calabrian chiles? From Sicily? Just like French Champagne from California...

5 днів тому
Phil Evans
Phil Evans

I feel attacked because I started saying allicin and then she just roasted me

6 днів тому
ParkyRich
ParkyRich

I don't know Molly more than these videos, but... I-I love her... :')

6 днів тому
principessa101
principessa101

...Calabrian Chiles are from Calabria, not Sicily... 👀

6 днів тому
Cosmic Penguin
Cosmic Penguin

"Arancini with Calabrian chilis are the new mozzarella sticks" Whoa, that's a pretty bold statement.

6 днів тому
J.Lender333
J.Lender333

Does the lemon juice not curddle the cream?

6 днів тому
TheOther Sam
TheOther Sam

I don’t know what I thought risotto was but this wasn’t it

6 днів тому
ellie
ellie

is there a replacement i could use instead of egg

6 днів тому
Matias Miranda
Matias Miranda

molly

6 днів тому
Kevin K
Kevin K

Straight from Caltanissetta Sicily and proud to be Italian 😊

7 днів тому
Rocco Siffredi
Rocco Siffredi

The Mol banger

7 днів тому
GuelphRacing
GuelphRacing

Hey random person scrolling down the comments.. You have amazing creative potential. Have a wonderful day :)

7 днів тому
hertert
hertert

>calabrian chillies >they're from sicily

7 днів тому
Just A Guy
Just A Guy

you know you did a lot of drugs in your life when you read the title as "pop a Molly and make arancini" -_-

7 днів тому
Billy Bob
Billy Bob

The proper way to do it is to bite it and pull the cheese, that is what makes for a proper cheese pull otherwise it just doesn't count.

7 днів тому
Adam Donabed
Adam Donabed

Marry Me

7 днів тому
Isabella Ruiz
Isabella Ruiz

Wow these arancini bites look delicious! I can’t wait to try out this recipe!

7 днів тому
Eragon Kvothe
Eragon Kvothe

Waaaaaaay too much onion, Madonna, ma che state facendo? Mio dio and heavy cream?... che abominazione...

7 днів тому
Just A Thought
Just A Thought

Too bad Brad ain't making this.

7 днів тому
Alexander Xeno
Alexander Xeno

Less Molly, more Claire please.

7 днів тому
Christopher Jensen
Christopher Jensen

man, Chris really loves ball caps

7 днів тому
alex juarez
alex juarez

Weird flex but ok

8 днів тому
Kevin Armour
Kevin Armour

Why does Molly always look so casual in a good way

8 днів тому
Brion Lund
Brion Lund

Damn Molly. Bet you wish you were Brad though. Everyone loves Brad.

8 днів тому
Marisa Veilleux
Marisa Veilleux

I watched this while eating microwaved Trader Joe’s tamales. But they are DELICIOUS

8 днів тому
John S
John S

No peas, no meat, no sauce. What is this my Nonna would be disappointed

8 днів тому
Carlos J Cintrón
Carlos J Cintrón

Now I'm hungry

8 днів тому
Carlos J Cintrón
Carlos J Cintrón

I LOVE her (snobby) "I aint Brad" this is what just gave her a PERSONA in my opinion. Molly is the ba CAT... Brad is that Grand Mastif dog hahahahaha I LOVE YOU BOTH

8 днів тому
Leo Joey
Leo Joey

Molly mad at me for trynna use Brad references 😞 Congrats on 100 subs.

8 днів тому
Chef Antonio Giovanni
Chef Antonio Giovanni

She did well, but I like to make mine a little bigger.

8 днів тому
The Free Language Project
The Free Language Project

7:07 "Calabrian chilies... They're from Sicily.." 😂😂 That's like saying NY cheesecake is from New Jersey.

8 днів тому
encore horror
encore horror

Allison just got offended 😁

8 днів тому
Myrkskog
Myrkskog

*allicin comment*

8 днів тому
ohaiguise
ohaiguise

"Calabrian chilies; they're Sicilian." Hmm.

8 днів тому
ohaiguise
ohaiguise

What is it with Americans and the unnecessary cup of 'heavy cream' in every pasta dish?

8 днів тому
My name is Joey
My name is Joey

These are just Dutch bitterballen.

8 днів тому
Rocket Raccoon
Rocket Raccoon

*Ten Min*

8 днів тому
jake black
jake black

insufferable fucks

8 днів тому
William
William

Baby powder is horrible on a rash

8 днів тому
Bassem Boustany
Bassem Boustany

I just might try this!

8 днів тому
Manolo Tusca
Manolo Tusca

Molly the ball maker.

8 днів тому
Megan McGrath
Megan McGrath

Who in the world is squealing “voila!” after Molly at about 5:45

8 днів тому
RGP B
RGP B

Painfully boring and dry. Like she’s not having any fun and it shows.

8 днів тому
Jim Jong Jung
Jim Jong Jung

I'm going to sheet out this risotto. Lmfao.

8 днів тому
Jp Lehoux
Jp Lehoux

Molly your so hot! But your apron is a HUGE turn off! :o

8 днів тому
Halo Marie
Halo Marie

I want them to recreate the froot loop cereal straws soooo bad

8 днів тому
Closet Grasshopper
Closet Grasshopper

molly i masturbate to you every other night. but i make a point to do so especially on holidays. xmas, thanksgiving and memorial day.

8 днів тому
Nathan Evans
Nathan Evans

Always keepin it a hundred

8 днів тому
Colin McCarthy
Colin McCarthy

"Fingies" count: 0 5-yard penalty!

8 днів тому
tigerisedgy
tigerisedgy

I remember having this when I was like 5, and never remembered what they were. I'm glad I found out now lol

8 днів тому
mk 08
mk 08

I miei poveri occhi

8 днів тому
Joey Condellie
Joey Condellie

Molly please fart

8 днів тому
Geo Mondiale
Geo Mondiale

Good twist but not an authentic recipe. I do love Molly tho

8 днів тому
Eric Lewis
Eric Lewis

Molly Molly Bo-Bolly Banana-Fana-Fo-Folly E I O Olly.... Molly!

8 днів тому
64 Store Employee
64 Store Employee

Lemon zest? I am aghast.

8 днів тому
Nyomi Banks
Nyomi Banks

*inhales* B O N E. A P P L E. T E E T H.

8 днів тому
Some Person
Some Person

All of the carbs

8 днів тому
Adriano B.
Adriano B.

How can Calabrian chillies be Sicilian, they are two different regions in Italy, it's one or the other!

8 днів тому
JudgmentDay78
JudgmentDay78

Molly for life! ❤

9 днів тому
Kramer surfer
Kramer surfer

have to say ,,,she is so gorgeous.

9 днів тому
Nen
Nen

Brad in the background at 1:51

9 днів тому
Unicorn Dragon
Unicorn Dragon

4:23 i want to know why they were hugging

9 днів тому
Michael T
Michael T

Maybe your arancini are dry you’re not making them right. You don’t use risotto for arancini. You may as well have grilled something you’re not supposed to again.

9 днів тому
ti ci
ti ci

Since when are arancini "risotto balls" the rice is not RISOTTO

9 днів тому
Puddi Panda
Puddi Panda

Mmm, those look soooo good! ^_^

9 днів тому
OGJeffrey
OGJeffrey

You're right, you aren't Brad. Who are you again?

9 днів тому
Gerald Vargas
Gerald Vargas

Black pep-per? Don't you mean... Black pep? Molly not abbreviating? What?!

9 днів тому
alessandro santacroce
alessandro santacroce

I will never understand you Americans obsession over putting garlic in Italian recipes that don’t require garlic

9 днів тому
Science1800123406
Science1800123406

Arent you supposed to add many doses of broth as one dose gets absorbed you add another. I was under the impression that doing it this way with constant stiring creates a thick creamy risoto that feels like there is heavy cream in it but there isnt. I feel like she just makes bad risotto and covered it up with the cream.

9 днів тому
Arnaud Perrot
Arnaud Perrot

The recipe is okay but there is something really annoying in this video. It's annoying because it's stricly forbidden in any case, I mean in a restaurant or at home, "you do not put a pan on the cutting board" in fact "you do not put anything that's not ready to be cut on the cutting board" and if you want to go further you should use different cutting board for meat and vegetables but that's not as important. I may sound harsh but food poisoning is not pleasant either.

9 днів тому
Mittens
Mittens

The perfect woman doesnt exi--

9 днів тому
andrea bertanelli
andrea bertanelli

you can not call that arancini. Are an american version of the original one

9 днів тому
Joseph DeJose
Joseph DeJose

Can I form the balls and saran wrap them on a baking sheet and store them in the fridge overnight, then dredge and fry the next day?

9 днів тому
joe T
joe T

Oh Molly

9 днів тому
Allison
Allison

Look at this babe trending for like 24 hours. You go Molly!

9 днів тому

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